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<div id='theme'>主题：慕斯</div><div class="menu" id="cookname">草莓慕斯</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/a/7/400_ba97f88356598f07c15516e875cb7797.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">消化饼干碎</div><div class="majornote">70g</div></div><div><div class="majorTitle">液态黄油</div><div class="majornote">40g</div></div><div><div class="majorTitle">草莓</div><div class="majornote">6～7颗</div></div><div><div class="majorTitle">草莓</div><div class="majornote">300g</div></div><div><div class="majorTitle">牛奶（入草莓）</div><div class="majornote">15g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">60g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">55g</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">10g</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">200g</div></div><div><div class="majorTitle">温水（镜面）</div><div class="majornote">50g</div></div><div><div class="majorTitle">吉利丁片（镜面）</div><div class="majornote">5g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">70g消化饼干碎+40g液态黄油拌匀，倒入6寸活底模具中压实</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/b/140_a9afebfb0b3cb9498126c46ceabc455b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/b/800_a9afebfb0b3cb9498126c46ceabc455b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">6～7颗草莓洗净去蒂，对切后贴附在模具内壁，模具放入冷藏层中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/0/140_121847e3960ac6063147d3cd42f8f450.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/0/800_121847e3960ac6063147d3cd42f8f450.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">300g草莓+15g牛奶用料理机打成泥（ 盛出50g留作镜面用）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/7/140_d8fad65e9dceda5ccbe316fb2e3e8fb7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/7/800_d8fad65e9dceda5ccbe316fb2e3e8fb7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">60g牛奶+55g糖隔水加热至糖融化，+10g冷水泡软并沥干水份的吉利丁片搅匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/b/140_93f986350ebfb097a189b9ce4ab5aecb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/b/800_93f986350ebfb097a189b9ce4ab5aecb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">200g淡奶油打至刚出现纹路</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/5/140_d0ba2df475caa36e4a5a4da80f237d85.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/5/800_d0ba2df475caa36e4a5a4da80f237d85.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吉利丁液倒入草莓果泥中拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/5/140_64f9190891b70962294d14b61f400e85.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/5/800_64f9190891b70962294d14b61f400e85.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">果泥液倒入淡奶油中拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/c/140_5bb19a32e26a2c213769b12156bcc55c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/c/800_5bb19a32e26a2c213769b12156bcc55c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">慕斯液倒入模具中，冰箱冷藏2小时以上，便可倒镜面液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/8/140_8530e5fe12bb91f168c787975636e548.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/8/800_8530e5fe12bb91f168c787975636e548.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">镜面：50g温水+5g冷水泡软并沥干水份的吉利丁片搅匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/9/140_47df194797a00758122fd6e8bd4d50b9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/9/800_47df194797a00758122fd6e8bd4d50b9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">镜面：50g预留的草莓果泥拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/3/140_8c613ce2251d52ba30d6efc74acd9423.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/3/800_8c613ce2251d52ba30d6efc74acd9423.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">镜面液倒入已凝固的慕斯上，入冰箱冷藏2小时以上即可脱模</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/5/140_e2ab14b2550e7bd518c0f7f094013e45.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/5/800_e2ab14b2550e7bd518c0f7f094013e45.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">草莓慕斯</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/a/140_1f2a14b5a2391276c11b4bdd31bd300a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/a/800_1f2a14b5a2391276c11b4bdd31bd300a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">一抹心中的绿-抹茶慕斯</div><div class="menu" id="cookstory">每个人的心中都有适合自己的颜色，或纷繁，或单一，或五彩，或黑白。而我心中独存的就是那一抹绿色。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/0/c/400_e03238f64ad6eb7eb361122cbfc1f9ec.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">抹茶粉</div><div class="majornote">4~5克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">糖粉或细砂糖</div><div class="majornote">30克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">50克</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">2片</div></div><div><div class="majorTitle">奥利奥饼干</div><div class="majornote">适量</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">250ml</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">黄油隔水融化。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/b/140_855853ccf91f56819b787b374aabea8b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/b/800_855853ccf91f56819b787b374aabea8b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入奥利奥饼干碎，搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/a/140_d8b103794c3e69a4b8248fa066263c9a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/a/800_d8b103794c3e69a4b8248fa066263c9a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">铺平模具，放入冰箱冷餐，至少半小时。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/3/140_7c70fa2a4b177cca3a8985281e57a993.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/3/800_7c70fa2a4b177cca3a8985281e57a993.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吉利丁片放冷水里软化。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/e/140_7f388a6e9ed89f6acb186da4699da5fe.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/e/800_7f388a6e9ed89f6acb186da4699da5fe.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">牛奶煮沸。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/d/140_3b7eb798c74fea6676ff8c87669354ed.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/d/800_3b7eb798c74fea6676ff8c87669354ed.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入软化好的吉利丁片，搅拌至融化。冷却。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/d/140_a79ebbce0123caa7d60d16071e93548d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/d/800_a79ebbce0123caa7d60d16071e93548d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油加糖粉加抹茶粉搅拌。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/8/140_ef34ccf71b8a0c3f664aaca33ebcc2a8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/8/800_ef34ccf71b8a0c3f664aaca33ebcc2a8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌至有点纹路就可以了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/3/140_c8683767387e0a27a8fcc98283fd74d3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/3/800_c8683767387e0a27a8fcc98283fd74d3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入冷却好的牛奶。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/b/8/140_1b822de940abe865a948cb3c815c7698.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/b/8/800_1b822de940abe865a948cb3c815c7698.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/d/140_12f1002611934f2531fcb7571878919d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/d/800_12f1002611934f2531fcb7571878919d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入模具，放冰箱冷藏4小时以上。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/2/140_63625b858c03640e123801f3861e2e02.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/2/800_63625b858c03640e123801f3861e2e02.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷藏好后脱模，边缘可用吹风机吹一下下即可脱模。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/d/140_b395caefefc83ea27567b4903af5e76d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/d/800_b395caefefc83ea27567b4903af5e76d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后筛上抹茶。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/2/140_4845c538104bf83b679837168149ed42.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/2/800_4845c538104bf83b679837168149ed42.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">巧克力酸奶慕斯</div><div class="menu" id="cookstory">超好吃的慕斯蛋糕，入口即化❗️</div><div class="menu" id="tips">"贴士："做完一层慕斯放入冰箱冷藏凝固后再倒入下一层慕斯！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/c/a/400_3cd9b49c25766c7945007007f47c127a.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">饼干底：奥利奥饼干</div><div class="majornote">90克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">45克</div></div><div><div class="majorTitle">酸奶慕斯：酸奶</div><div class="majornote">150克</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">7.5克</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">150克</div></div><div><div class="majorTitle">白砂糖</div><div class="majornote">12克</div></div><div><div class="majorTitle">巧克力慕斯：黑巧克力</div><div class="majornote">80克</div></div><div><div class="majorTitle">纯牛奶</div><div class="majornote">70克</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">7.5克</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">150克</div></div><div><div class="majorTitle">白砂糖</div><div class="majornote">12克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">奥利奥去点掉夹心，碾碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/7/140_bd8a1936320756a38666f4369b2a00a7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/7/800_bd8a1936320756a38666f4369b2a00a7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄油融化成液体和奥利奥混合</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/4/140_5d79b3a73dab13173d6bbd76cb449b44.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/4/800_5d79b3a73dab13173d6bbd76cb449b44.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/4/140_f9955226318abc8373bddcb896806634.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/4/800_f9955226318abc8373bddcb896806634.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">6寸模具包上锡纸</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/d/140_142625fde2bb13a4b68b8dbb35fe660d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/d/800_142625fde2bb13a4b68b8dbb35fe660d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将奥利奥放入模具中，压实</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/d/140_dc274c79f3c575596236a0bfb42ad82d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/d/800_dc274c79f3c575596236a0bfb42ad82d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吉利丁片泡冷水几分钟，泡软</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/c/140_6b9eb2c6abaf684a30c616deb0c0d34c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/c/800_6b9eb2c6abaf684a30c616deb0c0d34c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">挤掉多余水分，放入碗中隔热水融化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/6/140_0fac7020f6f2ce554224d24d54a31036.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/6/800_0fac7020f6f2ce554224d24d54a31036.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这是融化的吉利丁片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/5/140_845426552fc8b39313d833a2438afa25.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/5/800_845426552fc8b39313d833a2438afa25.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将吉利丁片和酸奶混合搅拌均匀备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/1/140_3f433a663261fe77d105e535e4ca5311.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/1/800_3f433a663261fe77d105e535e4ca5311.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油加糖打发至5分发，有一点纹路状态</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/a/140_eaf95d03983c8513719f973478fb5caa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/a/800_eaf95d03983c8513719f973478fb5caa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油和酸奶混合搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/c/140_72b6fe46f392002a3499b5e517512e6c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/c/800_72b6fe46f392002a3499b5e517512e6c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入模具中，放入冰箱冷藏</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/f/140_2715924e2faefc4d74606974f2a2bf9f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/f/800_2715924e2faefc4d74606974f2a2bf9f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">现在开始做巧克力慕斯，巧克力隔热水融化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/c/140_a16900c04b0346842fe9d0379b9018bc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/c/800_a16900c04b0346842fe9d0379b9018bc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入纯牛奶搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/3/140_9b35c2b79f9027b835092056d02fb3b3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/3/800_9b35c2b79f9027b835092056d02fb3b3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入泡软的吉利丁片，隔热水融化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/0/140_b1556e7c8f1a1095ba134831df1d3c20.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/0/800_b1556e7c8f1a1095ba134831df1d3c20.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油打发后和巧克力液混合搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/8/140_eb8fc31ac541530deed975aa4e457268.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/8/800_eb8fc31ac541530deed975aa4e457268.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这是搅拌好的状态</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/d/140_77889cdb195cb4fcbf7812089f0bdd9d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/d/800_77889cdb195cb4fcbf7812089f0bdd9d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将巧克力慕斯倒入模具中，放入冰箱冷藏4小时以上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/5/140_1a1b74a3e0ca46c8375341b504dd98e5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/5/800_1a1b74a3e0ca46c8375341b504dd98e5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">脱模放在杯子上，用吹风在周围吹一圈，模具向下就能很好脱模</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/7/140_560992cc99bcd401ece3548d01ec5d07.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/7/800_560992cc99bcd401ece3548d01ec5d07.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">超好吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/c/140_2d6f83b155fcc62ffcf1407193fe185c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/c/800_2d6f83b155fcc62ffcf1407193fe185c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">入口即化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/9/140_4882170a8c12340d0eed1c93b94bdf29.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/9/800_4882170a8c12340d0eed1c93b94bdf29.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">8寸芒果慕斯蛋糕</div><div class="menu" id="cookstory">朋友送了一箱大芒果吃不完，芒果慕斯蛋糕走起，超级适合夏天食用的蛋糕，做法超简单，零失败</div><div class="menu" id="tips">"贴士："制作饼干底的时候，一定要压平整、紧实一些，这样脱模时候才不会松散</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/c/5/400_cce6d0c8c8f8773f5148a308dcc3f225.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">慕斯馅料：</div><div class="majornote"></div></div><div><div class="majorTitle">奥利奥饼干</div><div class="majornote">150g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">60g</div></div><div><div class="majorTitle">芒果泥</div><div class="majornote">400g</div></div><div><div class="majorTitle">芒果肉</div><div class="majornote">少许</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">450g</div></div><div><div class="majorTitle">牛奶（搅拌芒果泥）</div><div class="majornote">15g</div></div><div><div class="majorTitle">牛奶（融化吉利丁片）</div><div class="majornote">15g</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">3片</div></div><div><div class="majorTitle">镜面材料：</div><div class="majornote"></div></div><div><div class="majorTitle">芒果泥</div><div class="majornote">300g</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">1.5片</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">15g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将奥利奥饼干放入搅拌机搅拌成粉末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/5/140_29acadc3a23d5b25e04ec8000ded35e5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/5/800_29acadc3a23d5b25e04ec8000ded35e5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄油隔水融化开，倒入饼干碎里，充分混合均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/2/140_f3a8373b827a1df44993dd0373571d22.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/2/800_f3a8373b827a1df44993dd0373571d22.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入模具中，用勺子将饼干碎压平整，移入冰箱冷冻10分钟备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/c/140_b5a0f0f77ff75ec86b180a243a12eedc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/c/800_b5a0f0f77ff75ec86b180a243a12eedc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">芒果去皮切成小块放入搅拌机中，加入15克牛奶</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/c/140_477182e0beea52b1f7577220890e466c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/c/800_477182e0beea52b1f7577220890e466c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用搅拌机搅拌成泥状，称重后留出300g做镜面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/1/140_e099ef64e459a17307e5314f1208d9c1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/1/800_e099ef64e459a17307e5314f1208d9c1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吉利丁片加入少许水泡软</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/b/140_4d0964c006b76b7b4fc8d234f9851a0b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/b/800_4d0964c006b76b7b4fc8d234f9851a0b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">15克牛奶，细砂糖、吉利丁片一起隔水加热至融化成液态，放凉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/8/140_36ee204d5c7462c15669926250362858.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/8/800_36ee204d5c7462c15669926250362858.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将芒果泥倒入放凉吉利丁液中一起搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/7/140_04decd406b6945c286b09b2b0d723167.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/7/800_04decd406b6945c286b09b2b0d723167.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">奶油用电动打蛋器打至7分发</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/4/140_7fcbe9f079a768daf7680d01270c1434.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/4/800_7fcbe9f079a768daf7680d01270c1434.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将奶油加入芒果酱中，用橡皮刮刀搅拌均匀即为慕斯馅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/0/140_1f2ed75e388f75b62bbfec3d374d57d0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/0/800_1f2ed75e388f75b62bbfec3d374d57d0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将拌好的慕斯馅倒入8寸蛋糕模具中，在中间撒上芒果肉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/9/140_a663b8a38e59fc343c153e2ea4b40ad9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/9/800_a663b8a38e59fc343c153e2ea4b40ad9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入剩下慕斯馅，并用橡皮刮刀抹平，移入冰箱冷藏4小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/8/140_afb2ff7e673885b593d4e1a4aa408b38.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/8/800_afb2ff7e673885b593d4e1a4aa408b38.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接着制做镜面，将吉利丁片加少许水泡软</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/5/140_4c921872dc990d1e5cf4edcaa7ebd485.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/5/800_4c921872dc990d1e5cf4edcaa7ebd485.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">隔水加热至融化成液态，放凉备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/9/140_5526adcecc1565a155ef5f198a4c1f49.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/9/800_5526adcecc1565a155ef5f198a4c1f49.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将放凉吉利定液加入芒果泥里一起搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/4/140_d05346f0f5d9e6110d1f2195ee4a9934.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/4/800_d05346f0f5d9e6110d1f2195ee4a9934.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">从边缘慢慢倒入慕斯蛋糕表面上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/4/140_9f4e97489f306265272db2568205a464.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/4/800_9f4e97489f306265272db2568205a464.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面有一些小气泡用牙签挑掉，放入冰箱冷藏2小时即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/7/140_dae552ef7d54a3a4f309b365363834d7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/7/800_dae552ef7d54a3a4f309b365363834d7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出用电风吹沿模具四周吹一分钟脱模即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/b/140_6c495728011c97aa5cf830687562582b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/b/800_6c495728011c97aa5cf830687562582b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/d/140_24b78da706898ea77101470a7c0635fd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/d/800_24b78da706898ea77101470a7c0635fd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/c/140_16391e88bde97257642ce1e8d5e2e9fc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/c/800_16391e88bde97257642ce1e8d5e2e9fc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">牛奶慕斯蛋糕～用冰箱就可以做的蛋糕</div><div class="menu" id="cookstory">动烤箱，是有点麻烦的事，还好我们还有慕斯可以吃，慕斯蛋糕需要冷藏保存，简单易做，食用。牛奶慕斯，饼干碎做底，加入鲜奶油和水果，香浓顺滑，多层口感，绵密荡漾，独一无二，是一个值得每个人品味的蛋糕。（6寸）</div><div class="menu" id="tips">"贴士："1饼干底方面用消化饼干，奥利奥饼干均可，搅拌时注意黄油要完全软化，不然不易拌匀；  2吉利丁就是鱼胶片，是鱼胶粉的进化产品，没有鱼胶粉的腥气，适合制作慕斯蛋糕。  3乳酪慕斯冷藏后用吹风机吹其四周或用热毛巾捂模具周围使其四周轻微融化，这样能够好的进行脱模 4淡奶油的打发，不需要到裱花程度，打至有纹路还可流动的状态即可。夏天奶油不好打发，可以将装有奶油的容器隔着冰水打发</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/4/7/400_845ab563c75f7bc7d2f93b99b8528057.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">牛奶</div><div class="majornote">150g</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">40g</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">200g</div></div><div><div class="majorTitle">吉利丁粉</div><div class="majornote">8~10g</div></div><div><div class="majorTitle">消化饼干</div><div class="majornote">80g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">30g</div></div><div><div class="majorTitle">水果</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">80g消化饼干倒入打蛋盆中捣碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/8/140_b26bc21815cd67fb94f0631f953b8ef8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/8/800_b26bc21815cd67fb94f0631f953b8ef8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入30g融化的黄油搅拌搅匀（黄油提前隔热水融化）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/8/140_9fb279684437f0156f7cfb59ec289a78.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/8/800_9fb279684437f0156f7cfb59ec289a78.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入模具中压实</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/5/140_7757960b07b460a06da5350545145895.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/5/800_7757960b07b460a06da5350545145895.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">奶油用打蛋器搅拌至6-7成备用（你倾斜打蛋盆发现奶油仅可缓慢流动，提起打蛋器发现上面粘附的奶油尖尖朝下，这个时候的奶油刚好打至6分发，这种奶油最适合用来制作慕斯蛋糕。）夏天奶油不好打发，可以将装有奶油的容器隔着冰水打发</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/b/140_f93face545ba2ed8c6a5332b858dd66b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/b/800_f93face545ba2ed8c6a5332b858dd66b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吉利丁粉倒入盆中（也可以用2~3片吉利丁片替代，吉利丁片用冷水泡软放入）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/2/140_b8a9dcdada5f07eabafe8e975279fbd2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/2/800_b8a9dcdada5f07eabafe8e975279fbd2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入牛奶</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/a/140_79b074bb1f1773477e9d6eb0eb86f3ca.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/a/800_79b074bb1f1773477e9d6eb0eb86f3ca.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后加入糖，加热至完全溶解，一定要搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/3/140_eb52d7c3aa34e1db2ef1e1c10696dad3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/3/800_eb52d7c3aa34e1db2ef1e1c10696dad3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">稍微冷却后，过滤到奶油中（要冷却，不能直接过滤奶油中，会让奶油水油分离）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/d/140_3477bf81028cde882be172e03f4a413d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/d/800_3477bf81028cde882be172e03f4a413d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">可以放些水果丁或者果酱，搅拌搅匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/c/140_6fb443fdc90d020930de561efd2c5c0c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/c/800_6fb443fdc90d020930de561efd2c5c0c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将慕斯液倒入模具中，轻轻震去气泡，冷藏4个小时以上即可，拿出后用热毛巾将周围捂化，脱模，再表面装饰即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/1/140_e8323574044928ad10035db4930f5d21.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/1/800_e8323574044928ad10035db4930f5d21.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/d/140_0eea04038b9938caab98592f6d955aed.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/d/800_0eea04038b9938caab98592f6d955aed.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">0失败•巧克力慕斯蛋糕</div><div class="menu" id="cookstory">就是要开心那一定离不开蛋糕更离不开巧克力那就是离不开巧克力慕斯蛋糕</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/a/d/400_6ac59709c3fec2e72f5699a0041a1a5d.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">奥利奥碎</div><div class="majornote">80克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">40克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">200克</div></div><div><div class="majorTitle">巧克力粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">15克</div></div><div><div class="majorTitle">黑巧克碎</div><div class="majornote">20克</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">10克</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">200克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/8/140_5dd102d89003ffb5ad80efefd3654348.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/8/800_5dd102d89003ffb5ad80efefd3654348.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">奥利奥碎和黄油混合，装入寸模具压实，冰箱冷冻1小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/f/140_1431a11d49f971f624a3aaa4e9c4bc3f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/f/800_1431a11d49f971f624a3aaa4e9c4bc3f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷水泡吉利丁片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/3/140_b5fc5af6fca7c30f092b852c7931adf3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/3/800_b5fc5af6fca7c30f092b852c7931adf3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">牛奶 巧克力碎 白砂糖（我只用了15克，喜添的可多加） 加热到微微冒泡就可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/b/140_2355b840d377401d0864ee9d0b25cd1b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/b/800_2355b840d377401d0864ee9d0b25cd1b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加热好的巧克力奶液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/b/140_639011015b7f8ef12ed81e43f0bcbe2b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/b/800_639011015b7f8ef12ed81e43f0bcbe2b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入泡软的吉利丁片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/f/140_c8951362dc0d97da878cc400318fd0ef.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/f/800_c8951362dc0d97da878cc400318fd0ef.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加了吉利丁片的巧克力奶液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/2/140_6a0fdc37b60a31bfca2dae64784c9982.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/2/800_6a0fdc37b60a31bfca2dae64784c9982.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油打发，我打发的有点硬了，比这软些更容易搅拌（芒果慕斯里的那个打发的正好）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/0/140_fe8d4bc6c42029d0f4f6f300f5d33b40.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/0/800_fe8d4bc6c42029d0f4f6f300f5d33b40.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">挖1/3的淡奶油到巧克力奶液里搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/c/140_37436a8b92490c18ec74a987f0f61f7c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/c/800_37436a8b92490c18ec74a987f0f61f7c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再倒入淡奶油里一起拌匀，我今天的淡奶油打硬了，我混合后过了一边筛，让混合更均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/8/140_1508e9c9f4325842b7798a0188feadb8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/8/800_1508e9c9f4325842b7798a0188feadb8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入6寸模具里，震去气泡，冰箱冷藏4小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/7/140_a5e4f67a01ffcc9d53d8f604561cbb67.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/7/800_a5e4f67a01ffcc9d53d8f604561cbb67.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">4小时后的慕斯</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/e/140_0cb24528932761f23a634c87b7dbd62e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/e/800_0cb24528932761f23a634c87b7dbd62e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒一层巧克力粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/4/140_e1646fe885de15708004710e5595e1e4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/4/800_e1646fe885de15708004710e5595e1e4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">脱模，我用手转圈捂捂就脱出来了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/b/140_0d96a38f23404895a2b73461389cc3db.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/b/800_0d96a38f23404895a2b73461389cc3db.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">今天是老妈的生日，85岁啦，祝福妈妈健康长寿 天天快乐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/f/140_e4ee8acbf84b195a4a9189227e6ac7cf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/f/800_e4ee8acbf84b195a4a9189227e6ac7cf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开吃，老妈一边吃一边说好吃
简单易做
你也做起来吧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/3/140_09bba51a68a3a0f75f7cf52f22e98683.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/3/800_09bba51a68a3a0f75f7cf52f22e98683.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麋鹿巧克力慕斯</div><div class="menu" id="cookstory">圣诞老人的可爱小鹿向你奔来咯！！给你送礼物啦它有一对黄色鹿角，再用草莓和奶油给它戴一顶红帽子！鹿鹿鹿鹿啦啦啦啦～这是一份童心满满的慕斯蛋糕！希望所有看到它的人们都能快乐幸福！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/8/a/400_38af1ff35f86122f37feaf5e0997015a.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">消化饼干</div><div class="majornote">90克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">40克</div></div><div><div class="majorTitle">65%黑巧克力</div><div class="majornote">160克</div></div><div><div class="majorTitle">糖</div><div class="majornote">30克</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">270克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">100毫升</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">10克</div></div><div><div class="majorTitle">朗姆酒</div><div class="majornote">30毫升</div></div><div><div class="majorTitle">淡奶油（装饰）</div><div class="majornote">100克</div></div><div><div class="majorTitle">糖</div><div class="majornote">15克</div></div><div><div class="majorTitle">白巧克力</div><div class="majornote">适量</div></div><div><div class="majorTitle">黄色素</div><div class="majornote">几滴</div></div><div><div class="majorTitle">黑巧克力</div><div class="majornote">适量</div></div><div><div class="majorTitle">草莓</div><div class="majornote">几颗</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把融化好的黄油倒入碾碎的消化饼干里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/e/140_4fbe5d0befd60fc67107ec908389613e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/e/800_4fbe5d0befd60fc67107ec908389613e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用刮刀翻拌均匀，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/3/140_9a83e77e87e30b6fcfb0eccbfa2b9c33.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/3/800_9a83e77e87e30b6fcfb0eccbfa2b9c33.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把黄油饼干糊平铺在6寸活底蛋糕模具</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/7/140_8b6a7c04b367a39075a93a06bcf83d07.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/7/800_8b6a7c04b367a39075a93a06bcf83d07.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">巧克力隔热水融化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/e/140_93446529257ef84924ef278c17369cae.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/e/800_93446529257ef84924ef278c17369cae.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">融化至顺滑细腻的巧克力溶液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/6/140_e0ffa080751e12189e78791fc9c52e66.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/6/800_e0ffa080751e12189e78791fc9c52e66.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入牛奶继续搅拌</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/8/140_be3eb9ee61304d69ff15edf29f104bc8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/8/800_be3eb9ee61304d69ff15edf29f104bc8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌至顺滑</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/3/140_76f66de5a843905b659b51103a2f36c3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/3/800_76f66de5a843905b659b51103a2f36c3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吉利丁片提前用冷水泡软</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/4/140_141af157268f36987cd8fa0a056b7d04.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/4/800_141af157268f36987cd8fa0a056b7d04.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油加入糖打发至6分，还是流动液体状态，注意不要打过了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/b/140_f6c57c4aedb48c3a3986bcacdc4d2d7b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/b/800_f6c57c4aedb48c3a3986bcacdc4d2d7b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">泡软的吉利丁片放入巧克力溶液里，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/0/140_9d860a1cec0e5c43b67f39100decd230.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/0/800_9d860a1cec0e5c43b67f39100decd230.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/6/140_b9bc60a0306629877fdc15d6c16d3706.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/6/800_b9bc60a0306629877fdc15d6c16d3706.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入朗姆酒搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/3/140_0c6ff42710732eee46afa4ddefdf5223.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/3/800_0c6ff42710732eee46afa4ddefdf5223.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后把巧克力溶液和打发的淡奶油混合</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/7/140_c61c3a7bd14ea87ee04dfb66087c25b7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/7/800_c61c3a7bd14ea87ee04dfb66087c25b7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用打蛋器使其充分混合均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/7/140_ce55bbffaeea02e0d9b2311355133427.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/7/800_ce55bbffaeea02e0d9b2311355133427.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入模具里，放进冰箱里冷藏一晚</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/f/140_f68962978daf35ed79d01eaa198cf54f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/f/800_f68962978daf35ed79d01eaa198cf54f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">第二天取出慕斯，用吹风机吹一圈模具脱模</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/0/140_05a18635b6e0cc582de69262134e9480.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/0/800_05a18635b6e0cc582de69262134e9480.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再取100g淡奶油加入15g糖打发至可以裱花的状态</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/6/140_803cdf78bdc0060225eaa3cbef28f776.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/6/800_803cdf78bdc0060225eaa3cbef28f776.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">慕斯放在稍大盘子里，打发的淡奶油放入裱花袋里，围着慕斯底部挤一圈，在蛋糕上正中间挤上一圈，放上草莓当红帽子</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/8/140_8d652e95040f04cba529d266e699f9d8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/8/800_8d652e95040f04cba529d266e699f9d8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黑巧克力和白巧克力隔热水融化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/e/140_7364df7baf73224ec8f779e97f75df7e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/e/800_7364df7baf73224ec8f779e97f75df7e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">白巧克力加入黄色色素，搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/9/140_1e26531e1a85cf90d6f1316f2a9483b9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/9/800_1e26531e1a85cf90d6f1316f2a9483b9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">打印好的鹿角纸上盖上一层烘焙油纸，把巧克力溶液放入裱花袋里，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/7/140_3234b7ba21c9af08a9b619f0b494d777.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/7/800_3234b7ba21c9af08a9b619f0b494d777.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把黄色巧克力涂满两个鹿角图案</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/8/140_338aca731b3d2b0707a7a3512e753c08.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/8/800_338aca731b3d2b0707a7a3512e753c08.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黑色的巧克力做眼睛和嘴巴
！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/0/140_91b9bad51be0adab6f356fd23b466a20.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/0/800_91b9bad51be0adab6f356fd23b466a20.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后把鹿角插在两边，沾上眼睛和嘴巴～小鹿向你奔来啦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/1/140_76c4f8a421f972914e3f2fc20dbea541.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/1/800_76c4f8a421f972914e3f2fc20dbea541.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">无需烤箱的巧克力慕斯</div><div class="menu" id="cookstory">浓郁丝滑的巧克力慕斯，不用模具，不用烤箱，轻松制作，家里随便找个零食盒子就行，没有盒子用碗也可以。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/b/4/400_0b4dd466abd9978a25cf967529b135b4.webp"/><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">奥利奥饼干碎</div><div class="majornote">50克</div></div><div><div class="majorTitle">融化的黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">30克</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">160克</div></div><div><div class="majorTitle">巧克力</div><div class="majornote">25克</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">1片</div></div><div><div class="majorTitle">糖粉</div><div class="majornote">20克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">奥利奥饼干碎和黄油混合均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/e/140_b771878d56f424fbd2e612ffa5f2aa0e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/e/800_b771878d56f424fbd2e612ffa5f2aa0e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入盒子里压实，放入冰箱冷藏备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/1/140_0148a12e111d6d2969e34fecf319e6e1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/1/800_0148a12e111d6d2969e34fecf319e6e1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">牛奶和60克淡奶油加入锅中小火加热</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/5/140_60f2f4365319ce57bddfd3b009058ab5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/5/800_60f2f4365319ce57bddfd3b009058ab5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入巧克力融化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/4/140_6119c42f17251c6cd7585a759258a3d4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/4/800_6119c42f17251c6cd7585a759258a3d4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/8/140_50938345ee548c340d8f5f5e17a1bfc8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/8/800_50938345ee548c340d8f5f5e17a1bfc8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入泡软的吉利丁片融化搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/c/140_40773cadb82a366f0c487ff3048a929c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/c/800_40773cadb82a366f0c487ff3048a929c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">100克淡奶油分次加入糖粉打发至浓稠状态</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/3/140_bf0a5ad2eb56daa3b210e38acc9032b3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/3/800_bf0a5ad2eb56daa3b210e38acc9032b3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入巧克力液中拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/7/140_4011bbbae8703405aefa29ca17d23a87.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/7/800_4011bbbae8703405aefa29ca17d23a87.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入盒子里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/6/140_d8aaa4a80ea71ab8ce0d83c6f1219a06.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/6/800_d8aaa4a80ea71ab8ce0d83c6f1219a06.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">震出气泡放入冰箱冷藏凝固</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/0/140_58f19dd22101c6088f497e00ae9ac640.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/0/800_58f19dd22101c6088f497e00ae9ac640.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/3/140_3d28a104ecb62355c55802d00f56b993.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/3/800_3d28a104ecb62355c55802d00f56b993.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/2/140_3b993a461f8e3709d7237bfa51b8f702.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/2/800_3b993a461f8e3709d7237bfa51b8f702.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">免烤箱免淡奶油•芋泥慕斯蛋糕</div><div class="menu" id="cookstory">想吃蛋糕不想烤又想吃芋泥那就来做一个芋泥慕斯蛋糕低脂不加淡奶油</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/2/6/400_a2c7d6ea760912ef99c100ece8b39386.webp"/><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">芋泥</div><div class="majornote">350g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">50g</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">2片*5g</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">20g</div></div><div><div class="majorTitle">奥利奥饼干</div><div class="majornote">80g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">40g</div></div><div><div class="majorTitle">椰蓉</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">奥利奥碎 黄油，黄油微波融化，奥利奥敲碎，混合一起</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/b/140_fb5ca16f5ea848b8270c77ab3378cbbb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/b/800_fb5ca16f5ea848b8270c77ab3378cbbb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">模具涂一层油，黄油饼干铺在六寸模具底压实，放冰箱冷藏半小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/d/140_fdf8824cd3524d4ab448ec5871a7b7fd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/d/800_fdf8824cd3524d4ab448ec5871a7b7fd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">芋泥（之前写过一篇如何制作的菜谱，喜欢的小伙伴去围观）糖（缺图），吉利丁冷水泡软</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/8/140_5a8f094b82d20f50ffb975365c0e5718.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/8/800_5a8f094b82d20f50ffb975365c0e5718.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">牛奶加入糖加热</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/5/140_dbd096514bcef349952b13fbf9d1c335.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/5/800_dbd096514bcef349952b13fbf9d1c335.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入泡软的吉利丁， 至吉利丁完全软化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/0/140_731c2a9ed031b2610aaae39f7ad606b0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/0/800_731c2a9ed031b2610aaae39f7ad606b0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把牛奶倒入芋泥</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/f/140_2bf7b413741d5395bb80fc65c4c4490f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/f/800_2bf7b413741d5395bb80fc65c4c4490f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/3/140_c960b83696b7542397e04ee3daebb083.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/3/800_c960b83696b7542397e04ee3daebb083.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌好的芋泥倒入模具里（如果喜欢更丝滑的，可以加入打发的淡奶油，也要提高吉利丁的量），放入冰箱保存4小时以上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/c/140_02f979190ef77bb46445ba97b2f6180c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/c/800_02f979190ef77bb46445ba97b2f6180c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装饰一层椰蓉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/a/140_40778b5473a54b8edc96a066f6a3a74a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/a/800_40778b5473a54b8edc96a066f6a3a74a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">脱模，刷了油的模具很好脱模，用手转圈捂一捂就好啦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/0/140_b2a9d0a733cf35c79c35d3d58ecc9e80.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/0/800_b2a9d0a733cf35c79c35d3d58ecc9e80.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">两个奥利奥饼干，一个薄荷芽装饰蛋糕</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/f/140_c40eb318fb9557775dfe27fb5f466cef.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/f/800_c40eb318fb9557775dfe27fb5f466cef.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开餐了，我们的早餐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/2/140_e05c7794619725c28f04c0227b7fdea2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/2/800_e05c7794619725c28f04c0227b7fdea2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">我是芋泥控，爱啦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/1/140_2da6d612b6ad061feedbd1c7f05c8931.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/1/800_2da6d612b6ad061feedbd1c7f05c8931.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname"> 冰蓝椰椰慕斯蛋糕，清甜不腻冰冰凉！</div><div class="menu" id="cookstory">一勺下去，口感细腻，清甜不腻，入口即化，椰浆与奶油奶酪的结合酝酿出令人难忘的味觉新享受，最底部的饼干碎，浓厚香醇，椰浆独特的风味浸入其中，每一口都有着不同的滋味。唇齿间层层绽放的是色彩与风味的双重碰撞，让你在享受夏日难得清凉的同时也甜蜜满满。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/f/a/400_1fc2996c9622c9d4cde3ed81257b873a.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">饼干碎</div><div class="majornote">100g</div></div><div><div class="majorTitle">椰子油</div><div class="majornote">40g</div></div><div><div class="majorTitle">奶油奶酪</div><div class="majornote">100g</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">35g</div></div><div><div class="majorTitle">椰浆</div><div class="majornote">150ml</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">150ml</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">50ml</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">6g</div></div><div><div class="majorTitle">蝶豆花粉</div><div class="majornote">3g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">融化的椰子油或黄油与饼干碎拌匀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/2/140_8e35805d8911568bbc361cdfc2470762.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/2/800_8e35805d8911568bbc361cdfc2470762.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入模具后用擀面杖压平压实，放入冰箱冷藏备用；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/f/140_6f7d35870015cba415cf50b1d1e6e54f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/f/800_6f7d35870015cba415cf50b1d1e6e54f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吉利丁片放在冰水中泡软后，再放入加热后的牛奶中搅拌至完全融化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/6/140_ebce0c922d6ed91f802ecd060c1c4d56.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/6/800_ebce0c922d6ed91f802ecd060c1c4d56.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">细砂糖与软化好的奶油奶酪搅匀后分两次加入椰浆，混合均匀后倒入牛奶吉利丁，并与打发至7-8成发的淡奶油搅匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/2/140_11adc0a75be6cb775305924412377fe2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/2/800_11adc0a75be6cb775305924412377fe2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蝶豆花水与10g左右的牛奶搅匀，慕斯糊取出三分之一备用，剩余加入碟豆花搅匀，倒入模具中，冷冻20分钟左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/b/140_50a11ec4810e64cb5f143f54a753e36b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/b/800_50a11ec4810e64cb5f143f54a753e36b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入剩余白色慕斯糊，放入冰箱冷藏4小时以上定型</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/a/140_fac775a497a70e6ef5520537413c8d8a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/a/800_fac775a497a70e6ef5520537413c8d8a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">脱模、装盘，并在表面挤上奶油花，撒上椰蓉，进行装饰</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/e/140_4cf165cab60550b73b8c696239e39c1e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/e/800_4cf165cab60550b73b8c696239e39c1e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">生椰拿铁慕斯蛋糕</div><div class="menu" id="cookstory">生椰拿铁慕斯蛋糕可以用勺子挖着吃的生椰拿铁☕️口感细腻，椰子味与☕️咖啡味的慕斯完美结合，真的是吃一口就会❤️爱上的味道哦，快点做起来吧～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/c/c/400_4cf01fdd19b8afedd09fdce676f645cc.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">#蛋糕底</div><div class="majornote"></div></div><div><div class="majorTitle">焦糖饼干碎</div><div class="majornote">75g</div></div><div><div class="majorTitle">椰子油</div><div class="majornote">25g</div></div><div><div class="majorTitle">#生椰拿铁慕斯</div><div class="majornote"></div></div><div><div class="majorTitle">奶油奶酪</div><div class="majornote">80g</div></div><div><div class="majorTitle">砂糖</div><div class="majornote">30g</div></div><div><div class="majorTitle">椰汁</div><div class="majornote">80g</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">80g</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">8g</div></div><div><div class="majorTitle">热牛奶</div><div class="majornote">40g</div></div><div><div class="majorTitle">咖啡液</div><div class="majornote">40g</div></div><div><div class="majorTitle">椰汁</div><div class="majornote">40g</div></div><div><div class="majorTitle">#表面装饰</div><div class="majornote"></div></div><div><div class="majorTitle">可可粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">适量</div></div><div><div class="majorTitle">香草、咖啡豆</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">饼干擀成粉末状，放入融化的椰子油拌匀.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/e/140_059a8debf5e6b28c7dcfec3be66b613e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/e/800_059a8debf5e6b28c7dcfec3be66b613e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入六寸方形慕斯模具中压实，放入冰箱冷藏备用.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/7/140_ea3bb508a5b58172c50ef1b91edf5667.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/7/800_ea3bb508a5b58172c50ef1b91edf5667.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吉利丁提前用冰水泡软，放入热牛奶中搅匀.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/9/140_376ec537b081ba1270a3c440ca608f99.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/9/800_376ec537b081ba1270a3c440ca608f99.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油打发至浓稠的酸奶状备用.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/b/140_56f1cb9460e329fc6e2c3ff23fc6269b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/b/800_56f1cb9460e329fc6e2c3ff23fc6269b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">奶油奶酪➕砂糖搅匀.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/c/140_b9e1a1408556c903b9daa379a17fbb4c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/c/800_b9e1a1408556c903b9daa379a17fbb4c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入椰汁搅匀.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/c/140_c594fc09d16b897e796e518948f83f3c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/c/800_c594fc09d16b897e796e518948f83f3c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入牛奶吉利丁搅匀.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/6/140_6a35f4f67cfecea32fe141e693c4efe6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/6/800_6a35f4f67cfecea32fe141e693c4efe6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入打发浓稠的淡奶油搅匀，平均分成两份.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/3/140_a7153e13da8d2bfb4e807ca83d0ec453.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/3/800_a7153e13da8d2bfb4e807ca83d0ec453.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一份➕40g咖啡液混合搅匀.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/1/140_714d74890ea85646f68de9e5d99b27e1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/1/800_714d74890ea85646f68de9e5d99b27e1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入模具中冷冻20分钟.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/9/140_5f7bde932af3b433b88446f234451579.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/9/800_5f7bde932af3b433b88446f234451579.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一份加入40g椰汁混合搅匀.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/8/140_09539c42d585861a371bb6d72dd4a928.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/8/800_09539c42d585861a371bb6d72dd4a928.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入模具中抹平，放入冰箱冷藏4小时以上定型.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/b/140_6827a58586ad4fea523de46e5026e95b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/b/800_6827a58586ad4fea523de46e5026e95b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">慕斯表面挤上奶油，筛上可可粉，脱模.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/2/140_a4b22ac307742b2fec8279fd7ef20872.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/2/800_a4b22ac307742b2fec8279fd7ef20872.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">平均切成四份，装饰一下，美味好吃的生椰拿铁慕斯蛋糕就做好了～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/4/140_7a79462ae50fbbae69884946442cd8d4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/4/800_7a79462ae50fbbae69884946442cd8d4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">芒果慕斯_手残党的颜值担当</div><div class="menu" id="cookstory">这是前两天我自己给自己做的生日蛋糕_第一次做芒果慕斯~她应该是最简单又有颜值的蛋糕啦~手残党也轻松出效果~偷懒也能美美的~比如说我！这次的芒果慕斯一点黄油都没用。。。因为每次吃那个黄油饼底我都感觉在吃脂肪。。。额。。。原谅我的脑补。。所以就提前一天烤了一个可可的戚风~这个戚风也很成功~不塌腰并且满模~湿润绵软并且减少了糖的用量~很好的中和了芒果本身的甜~简直绝配！切开来的颜值也很好看哇咔咔~并且都不用裱花嗷嗷嗷~~这个方子是6寸的~方子自配*转载请注明出处谢谢~</div><div class="menu" id="tips">"贴士："1· 关于吉利丁的换算在菜谱已经有说明

2· 融化吉利丁的温度不能太高。。太高的话会阻碍吉利丁粉的凝结

3· 这个慕斯量的话如果要是没有蛋糕夹心的话应该是刚好够！如果你像我一样加了两层戚风的话这个慕斯量还会再剩一个布丁杯的量~

4· 慕斯主体做好以后最好放入冰箱冷藏层先冷藏一个半到两个小时~这样倒入镜面的话就不会脏了~

5· 我是原本的慕斯做的太高了才用的勺子~不过这个方法会很均匀！拿勺子一勺一勺舀上去然后用手转动模具直到镜面均匀铺满全模~要每次多舀一点才好铺满~</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/1/d/400_e14c3b9339b55b2995adfb3ead44951d.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">芒果慕斯主体</div><div class="majornote"></div></div><div><div class="majorTitle">芒果肉</div><div class="majornote">200g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">15g</div></div><div><div class="majorTitle">吉利丁粉</div><div class="majornote">10g</div></div><div><div class="majorTitle">奶油</div><div class="majornote">200g</div></div><div><div class="majorTitle">糖</div><div class="majornote">40g</div></div><div><div class="majorTitle">夹心用的芒果粒</div><div class="majornote">按个人</div></div><div><div class="majorTitle">芒果慕斯镜面</div><div class="majornote"></div></div><div><div class="majorTitle">芒果肉</div><div class="majornote">50g</div></div><div><div class="majorTitle">温水</div><div class="majornote">40g</div></div><div><div class="majorTitle">吉利丁粉</div><div class="majornote">6g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">6寸的6寸的！
先把可可戚风蛋糕切两片~
把边缘稍微切的比6寸模具小一圈~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/1/140_435932d218332706fa16eb123f9a76a1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/1/800_435932d218332706fa16eb123f9a76a1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把主体需要的200g芒果肉加上牛奶搅拌成泥~然后加热到温热以后直接倒入吉利丁粉继续加热搅拌至完全融化~【这里的温度不能太高。。太高的话会阻碍吉利丁粉的凝结】【这里可换算成吉利丁片2片】</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/e/140_2011271adc2ed47f695659684867814e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/e/800_2011271adc2ed47f695659684867814e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后把奶油加40g糖打发至稍微膨大并且有基本的纹路</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/e/140_000aa86f82738a903ab6f0afe39c64ee.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/e/800_000aa86f82738a903ab6f0afe39c64ee.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后分次加入刚才加热好的芒果浆~分次翻拌均匀~【这里制作的时候是冬天 等奶油打发的差不多的时候芒果浆已经基本冷却了】</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/2/140_b85c106ff27b5ae02e257926647837b2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/2/800_b85c106ff27b5ae02e257926647837b2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后现在开始~组装！一层戚风蛋糕当底~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/d/140_8a4d69610dec6b1f4a2f688a5173b6ed.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/d/800_8a4d69610dec6b1f4a2f688a5173b6ed.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后加入一层搅拌好的慕斯糊~铺平然后加入芒果肉~多少按自己口味来~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/b/140_86f355018fb795b87e53a6068904ec8b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/b/800_86f355018fb795b87e53a6068904ec8b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后再加入一层慕斯糊~铺平~以上的慕斯都不要太厚。。。我这个成品都完全6寸满膜了。。。镜面差点浇不下。。。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/1/140_ffe98e3dde446fdbcbe566f6e0cf5291.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/1/800_ffe98e3dde446fdbcbe566f6e0cf5291.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再一片戚风片~然后重复以上步骤~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/0/140_47b35603b6311aecec1c609842f75310.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/0/800_47b35603b6311aecec1c609842f75310.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后把最上层尽量抹平~【这个慕斯量的话如果要是没有蛋糕夹心的话应该是刚好够！如果你像我一样加了两层戚风的话这个慕斯量还会再剩一个布丁杯的量~】然后放入冰箱冷藏层先冷藏一个半到两个小时~这样倒入镜面的话就不会脏了~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/2/140_63bb2c49799472675f83332fbf70b962.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/2/800_63bb2c49799472675f83332fbf70b962.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后做镜面的时候我忘记拍了。。。方法是。。。把50g芒果肉加温水打成浆~然后小火加热至温热加入吉利丁粉【可换算为1片吉利丁片】搅拌均匀无颗粒~然后稍微放凉后~用勺子舀到芒果慕斯上~【我是原本的慕斯做的太高了才用的勺子~不过这个方法会很均匀！拿勺子一勺一勺舀上去然后用手转动模具直到镜面均匀铺满全模~要每次多一点才好铺满~】</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/6/140_7dce217e7010633cd0edb8c14844a346.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/6/800_7dce217e7010633cd0edb8c14844a346.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后冰箱冷藏室放置过夜就可以啦~装饰一下新鲜的水果~
切开以后也很有层次~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/d/140_fc42c2541d786769d14f55eec13c1edd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/d/800_fc42c2541d786769d14f55eec13c1edd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">巧克力慕斯蛋糕</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/0/0/400_60077823c8a30fc78e824f924b29b990.webp"/><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">黑巧克力</div><div class="majornote">100g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">30g</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">10g</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">170g</div></div><div><div class="majorTitle">6寸戚風蛋糕片</div><div class="majornote">2片</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">100g黑巧克力+30g牛奶隔水加热至巧克力融化，搅匀离锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/3/140_d08b2984953c7eab5e615655ee8c31c3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/3/800_d08b2984953c7eab5e615655ee8c31c3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">10g吉利丁片冷水泡软并沥干水分，放入巧克力液中，利用余温使吉利丁片融化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/0/140_5ee8f41f20cadb65f6034cd7e0dde6d0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/0/800_5ee8f41f20cadb65f6034cd7e0dde6d0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">170g淡奶油打至出现刚刚纹路，且纹路不会立即消失即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/7/140_453a93a0eb7b8cd66c1a0a2207a6f7e7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/7/800_453a93a0eb7b8cd66c1a0a2207a6f7e7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">巧克力液倒入淡奶油中拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/c/140_97af18242290ec79410394d19b402c2c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/c/800_97af18242290ec79410394d19b402c2c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一片可可戚风蛋糕片用5寸慕斯圈压出圆片，放入外围包裹锡纸的6寸慕斯圈中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/0/140_5b1798720fa437d36022c0a932e31900.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/0/800_5b1798720fa437d36022c0a932e31900.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入1/2慕斯液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/d/140_722216055931c17e59f67cde4650931d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/d/800_722216055931c17e59f67cde4650931d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再取一片蛋糕片放入慕斯液上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/2/140_99aff60f6a55808bb8969141041a6822.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/2/800_99aff60f6a55808bb8969141041a6822.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入剩下的慕斯液，震出气泡，冰箱冷藏6小时以上脱模，表面撒一层可可粉即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/9/140_51483ee8c56ae524da1f44fb15524e39.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/9/800_51483ee8c56ae524da1f44fb15524e39.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">巧克力慕斯蛋糕</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/d/140_ad2a46e97a4117cfbe43fb851b433cbd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/d/800_ad2a46e97a4117cfbe43fb851b433cbd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">奥利奥酸奶慕斯</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/e/c/400_ce82bfb18e2136bcd5ede28ef8f46c9c.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">奥利奥饼干碎</div><div class="majornote">70g</div></div><div><div class="majorTitle">液态黄油</div><div class="majornote">35g</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">10g</div></div><div><div class="majorTitle">酸奶</div><div class="majornote">95g</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">240g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">30g</div></div><div><div class="majorTitle">奥利奥饼干碎</div><div class="majornote">30g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">70g奥利奥饼干碎+35g液态黄油拌匀，倒入6寸慕斯圈中压实，放冰箱冷藏层</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/2/140_7ea40c4eb369c1cf1c00842e45a3ec52.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/2/7ea40c4eb369c1cf1c00842e45a3ec52.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">10g吉利丁片冷水泡软后沥干水分，隔水融化成液态</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/0/140_9baadc444bb8131ad85dd530bf415870.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/0/9baadc444bb8131ad85dd530bf415870.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吉利丁液倒入95g酸奶中搅匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/c/140_d552c499757530772e89d84ba80492cc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/c/d552c499757530772e89d84ba80492cc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">240g淡奶油+30g糖打至出现纹路，且纹路不会立即消失即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/e/140_af637b0f9732c48f1cf73a94e241539e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/e/af637b0f9732c48f1cf73a94e241539e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">酸奶液倒入淡奶油中拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/4/140_03c0c2a04fae0bcc707000af24f88fe4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/4/03c0c2a04fae0bcc707000af24f88fe4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再倒入30g奥利奥饼干碎拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/8/140_1337d7b9f04d147a06b113be0ea31c78.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/8/1337d7b9f04d147a06b113be0ea31c78.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">奥利奥酸奶慕斯液倒入模具中，冰箱冷藏4小时以上即可脱模装饰</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/c/140_b8e9a9cb711366dd835fc2afcde5608c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/c/b8e9a9cb711366dd835fc2afcde5608c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">奥利奥酸奶慕斯</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/c/140_b52eaa595d0d80ab5258a5be8e05f38c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/c/b52eaa595d0d80ab5258a5be8e05f38c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">巧克力慕斯</div><div class="menu" id="cookstory">一款经典的甜品，蛋黄经过乳化后，慕斯整体的口感就是入口即化，招待客人或作为下午茶非常有面子。</div><div class="menu" id="tips">"贴士："蛋黄打发的时间较长，一定要打发至非常浓稠的状态，热水盆要用极小的火加热。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/9/a/400_f9f248a1947c2818b942110c894febba.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">巧克力</div><div class="majornote">120g</div></div><div><div class="majorTitle">蛋黄</div><div class="majornote">2个</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">180g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">细砂糖与水收在奶锅里，小火加热至糖融化，即为糖浆放凉待用；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/5/140_010c9e05752432a77dfc5fb995cfefb5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/5/010c9e05752432a77dfc5fb995cfefb5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">甜巧克力放在50度的热水锅中，隔热融化至顺滑；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/3/140_3091351133a32b5fe59dfc4a7d5a4bc3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/3/3091351133a32b5fe59dfc4a7d5a4bc3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取45ml糖浆与蛋黄放在搅拌盆中，隔水加热，同时不停的搅打蛋黄，热水的温度为80度；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/2/140_3e66c3f5e4721d3cad76e29d70c67d62.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/2/3e66c3f5e4721d3cad76e29d70c67d62.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一直搅打至蛋黄变得浓稠，像左图一样，立刻将蛋盆放入凉水里降温，同时一边搅拌散热；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/7/140_269e2cd2f99fe0ad9e10cd78f79749a7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/7/269e2cd2f99fe0ad9e10cd78f79749a7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蛋黄降至室温，放入朗姆酒搅匀，放入融化的巧克力；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/3/140_82abb5214e335bf8999b662925c32343.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/3/82abb5214e335bf8999b662925c32343.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将蛋黄与巧克力翻拌均匀，图中是未拌匀的状态；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/2/140_ba68504797093ec57a8e06238630af62.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/2/ba68504797093ec57a8e06238630af62.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">刚从冰箱取出的淡奶油，打至6-7分发；用手抽比较好控制打发状态；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/c/140_c85cfe45b4242681568a1b3bf3fe75ec.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/c/c85cfe45b4242681568a1b3bf3fe75ec.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将淡奶油倒1/2入巧克力糊中，翻拌均匀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/8/140_5834199460975d7e0c74552bc05a8798.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/8/5834199460975d7e0c74552bc05a8798.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再倒入余下的淡奶油，彻底翻拌均匀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/6/140_7a3e58fa0dae5e8b9c02402c851fa396.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/6/7a3e58fa0dae5e8b9c02402c851fa396.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拌匀的巧克力糊倒入容器中，覆盖保鲜膜放入冰箱冷藏，大约一个小时之后就可以食用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/a/140_8ba9f69ac80eae3ebd04d5ed56133e6a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/a/8ba9f69ac80eae3ebd04d5ed56133e6a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">食用时可以用巧克力屑装饰一下，或者用冰激凌点缀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/d/140_c60afc8b33eadc4e04e6d46e538de5fd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/d/c60afc8b33eadc4e04e6d46e538de5fd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/b/140_1dacd1e50eb6bae59237c14e280b46eb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/b/1dacd1e50eb6bae59237c14e280b46eb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/4/140_f47fdac0afd6440ce71d652537170c74.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/4/f47fdac0afd6440ce71d652537170c74.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/6/140_3e76d46bb65411dcd7015ab6378017e6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/6/3e76d46bb65411dcd7015ab6378017e6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">芝士奶香拿铁慕斯</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/c/d/400_0ca51040e7551f2ca980fa37fef044ed.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">奥利奥饼干碎</div><div class="majornote">70g</div></div><div><div class="majorTitle">液态黄油</div><div class="majornote">35g</div></div><div><div class="majorTitle">芝士奶香拿铁</div><div class="majornote">150g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">30g</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">10g</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">200g</div></div><div><div class="majorTitle">奥利奥饼干</div><div class="majornote">6块</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">70g奥利奥饼干碎+35g液态黄油拌匀后倒入外部包裹锡纸的6寸慕斯圈中压实</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/0/140_dc8da4feda4d9b5081811fe0cf81d050.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/0/800_dc8da4feda4d9b5081811fe0cf81d050.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">150g芝士奶香拿铁+30g糖隔水加热至糖
融化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/4/140_dd0fccbe3dcb549caf4d4bc3fb357e24.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/4/800_dd0fccbe3dcb549caf4d4bc3fb357e24.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加10g冷水泡软并沥干水分的吉利丁片到拿铁液中搅匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/b/140_621d7e44f94361ecac297316a487217b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/b/800_621d7e44f94361ecac297316a487217b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">200g淡奶油打至刚刚出现纹路，且纹路不会立即消失即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/a/140_df38c53f1a7a66dd1d8ceee2c721c82a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/a/800_df38c53f1a7a66dd1d8ceee2c721c82a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拿铁吉利丁液倒入淡奶油中拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/9/140_f4956a81e56e29c3b859dadde14c83a9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/9/800_f4956a81e56e29c3b859dadde14c83a9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拿铁慕斯液倒入模具中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/b/140_f8be18ae86a66c3c234b9a8ad1d4327b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/b/800_f8be18ae86a66c3c234b9a8ad1d4327b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再将奥利奥饼干按入慕斯液中，冷藏4小时以上可脱模，最后撒上一层可可粉即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/7/140_fd4af64c9a6a287817fcb82ea5602707.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/7/800_fd4af64c9a6a287817fcb82ea5602707.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">芝士奶香拿铁慕斯</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/f/140_4ac95ac73af539f95161838687be210f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/f/800_4ac95ac73af539f95161838687be210f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">巧克力镜面慕斯蛋糕</div><div class="menu" id="cookstory">前几天，给家人做了个巧克力慕斯生日蛋糕，得到一致的好评。巧克力的醇香、戚风蛋糕的轻盈细腻、介于乳酪蛋糕和巧克力冰淇淋之间的浓郁爽滑口感，每吃一口，都是味蕾的享受，再加上巧克力镜面淋酱，成品更显得高端大气上档气。</div><div class="menu" id="tips">"贴士："淋面酱的方子来自熊谷裕子的《蛋糕彩妆师》一书， 方子的份量比较多，适合8寸蛋糕，用于淋6寸的剩比较多，不过淋酱越多越好淋，剩余的淋酱可以回收，放入冰箱密封，下次使用时再隔水融化开，效果不变。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/1/f/400_41a8a7c251116beb690c3d58786ddd1f.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">可可戚风蛋糕片</div><div class="majornote">2片</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">100g</div></div><div><div class="majorTitle">蛋黄</div><div class="majornote">2颗</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">10g</div></div><div><div class="majorTitle">动物性淡奶油</div><div class="majornote">250g</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">20g</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">10g</div></div><div><div class="majorTitle">黑巧克力</div><div class="majornote">150g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">180g</div></div><div><div class="majorTitle">可可粉</div><div class="majornote">40g</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">80g</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">5g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">先烤一盘可可戚风蛋糕，放凉后，用六寸圆模和一个直径比圆模小一圈的环璃碗，分别压出大小两片的圆形蛋糕片备用，剩下的蛋糕直接装进肚子里了哈;</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/c/140_a506e91934155d109dfce7aa8af8b49c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/c/800_a506e91934155d109dfce7aa8af8b49c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将100g牛奶、10g细砂糖和2颗蛋黄放进奶锅充分搅拌均匀后，开小火煮成蛋奶浆;</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/f/140_3a4c170468794bf49c5bd0b9d4151b8f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/f/800_3a4c170468794bf49c5bd0b9d4151b8f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮好的蛋奶浆用网筛过滤两遍，备用;</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/5/140_888121dd7b7993bb105dcdbe31fff135.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/5/800_888121dd7b7993bb105dcdbe31fff135.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将黑巧克力切成小块，隔温水化开成酱状，(水温不要太高，40度~50度之间即可);</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/1/140_3e872ffc1eb5ac78dcdb0db271c87391.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/1/800_3e872ffc1eb5ac78dcdb0db271c87391.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将化开的巧克力酱倒入蛋奶浆中，混合均匀;</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/3/140_e537b53ab5091b2f104c3a977bcca2d3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/3/800_e537b53ab5091b2f104c3a977bcca2d3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吉利丁片提前用冰水泡软后，捞出放入小锅，隔水融化成液态，再倒入巧克力蛋奶浆中，混合均匀，然后放置一边，冷却至25度左右;</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/3/140_9b4800bab8c2db88bd1750b741bdf883.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/3/800_9b4800bab8c2db88bd1750b741bdf883.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">动物淡奶油和20克细砂糖混合，打发至七分发，将冷却至25度的巧克力浆混入打发的淡奶油中， 搅拌均匀成慕斯馅;</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/9/140_c994ee4646c3db1d7d057871f3a450d9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/9/800_c994ee4646c3db1d7d057871f3a450d9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将之前准备好的两片圆形蛋糕片取岀，将其中比较大的蛋糕片放入六寸活底圆模底部;</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/7/140_1d4cf3f87ede47a358d650f4a5f7d7c7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/7/800_1d4cf3f87ede47a358d650f4a5f7d7c7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入一半的巧克力慕斯馅，再盖上另一片比较小的蛋糕片，再倒入剩下的慕斯馅，抹平表面，移入冰箱冷藏六小时以上;</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/8/140_043c0f05fbb3926737e128c698328ac8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/8/800_043c0f05fbb3926737e128c698328ac8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备一个小锅，倒入180克牛奶、80克细砂糖、40克可可粉，中火烧开，边烧边慢慢搅拌至可可粉完全溶解，然后转小火慢慢烧至粘稠（要注意观察温度，不要烧糊底);</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/0/140_8e65b911755ba68c9ac1cf4ffe185880.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/0/800_8e65b911755ba68c9ac1cf4ffe185880.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">此时把5g吉利丁片用冰水泡软备用，当可可糊慢慢搅动有粘稠感的时候即可停火，温度慢慢下降至不烫手时，将泡软的吉利丁片捞出，放入可可糊中拌匀，不需要事先隔水溶解，吉利丁片在有余温的可可糊中会自动融化;</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/4/140_79d48e7c33ca72beff776a81ba589874.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/4/800_79d48e7c33ca72beff776a81ba589874.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将可可糊过筛一遍，随着温度的降低，可可糊粘稠度会越来越高，粘稠度要掌握好，太粘稠流动性会不好，太稀淋面会露出底胚，一般在温度30度左右，粘稠度比蜂蜜稀一点的时候就可以淋面使用了;</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/9/140_b3c36151bc22beeead5c0998d81ad349.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/9/800_b3c36151bc22beeead5c0998d81ad349.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">从冰箱里拿出蛋糕脱模，将蛋糕移至晾网上，底下垫一个大一点的盘子，用于回收淋面酱，将淋面酱从蛋糕的上部直接淋下，淋面酱的流动性把握恰当，会自动覆盖蛋糕，全部淋好后放入冰箱冷藏半小时后，将蛋糕取出，移至蛋糕纸托板上，再进行简单的装饰即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/b/140_344b03efdc2545e4c32d471872e9696b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/b/800_344b03efdc2545e4c32d471872e9696b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">彩虹酸奶慕斯蛋糕</div><div class="menu" id="cookstory">夏天到了，总是想吃些冰冰凉凉的食物，这是一款超Q的慕斯蛋糕不用烤箱操作特别的简单第一次学烘培的朋友也可以做的很好</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/f/e/400_af1f135e873e6529a9a878a57ea262ee.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">酸奶</div><div class="majornote">300ml</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">200ml</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">2.5片</div></div><div><div class="majorTitle">糖粉</div><div class="majornote">37g</div></div><div><div class="majorTitle">消化饼干</div><div class="majornote">80g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">40g</div></div><div><div class="majorTitle">色素</div><div class="majornote">适量</div></div><div><div class="majorTitle">6寸模具</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好材料备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/c/140_3833c240d2b8bcfc59f85d521fbe69ac.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/c/3833c240d2b8bcfc59f85d521fbe69ac.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将消化饼干倒入搅拌机搅拌成粉末状，没有搅拌机也可以用擀面杖压碎也可以</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/c/140_c3bafb5473bfb2f40d933a183ad5b5ec.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/c/c3bafb5473bfb2f40d933a183ad5b5ec.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄油隔水融化成液态，将饼干粉倒入搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/4/140_86b711eca6e20d642c684efad7463834.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/4/86b711eca6e20d642c684efad7463834.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">充分搅拌均匀后倒入模具内，用勺子将饼干碎压平整.移入冰箱冷冻10分钟 备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/2/140_6e7163dfd0074c953c7c3f416b824702.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/2/6e7163dfd0074c953c7c3f416b824702.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将酸奶倒入容器内加入糖粉搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/5/140_19ebe3f5e05377a5ae866b344c2cdc95.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/5/19ebe3f5e05377a5ae866b344c2cdc95.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吉利丁片加水泡软后，隔水加热成液态</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/d/140_9f080911ec13461c03318f428f1f760d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/d/9f080911ec13461c03318f428f1f760d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吉利丁液放凉至30度 加入酸奶中搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/3/140_c934c6ccbea3b1e93fdbbc4930d24d53.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/3/c934c6ccbea3b1e93fdbbc4930d24d53.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">奶油隔水打至7成发</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/d/140_d8b291e69f899037483603758306b18d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/d/d8b291e69f899037483603758306b18d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将酸奶液倒入奶油中搅拌均匀即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/1/140_77844860ff049f5a9cbbc9aee7f1cd41.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/1/77844860ff049f5a9cbbc9aee7f1cd41.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将拌好的慕斯液分装到一次性杯里，加入自己喜欢的色素搅拌均匀 剩下白色留在容器内</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/1/140_964204f1832240b3c75c85903203b7d1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/1/964204f1832240b3c75c85903203b7d1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">先将白色的慕斯液倒入模具内，再将有颜色的慕斯液从中间慢慢倒入 （一定要从中间倒入 这样颜色出来才会整齐）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/3/140_71a91a5af6e1c68e6ea17a658da0ee53.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/3/71a91a5af6e1c68e6ea17a658da0ee53.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">全部慕斯液倒入里 有气泡的地方用牙签扎一下就可以（注音不可以振出气泡 要不然搭配好的颜色会乱了）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/d/140_edaac618b85f8645d8c864ae03e4810d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/d/edaac618b85f8645d8c864ae03e4810d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放冰箱冷藏3-4个小时 用热毛巾敷或用电风吹沿模具边缘轻轻吹一圈可以脱模了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/3/140_6d026e92558f4bab96d8f14a2d53e803.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/3/6d026e92558f4bab96d8f14a2d53e803.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">超Q超冰爽 美美哒！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/2/140_42258fb3c44d50ee89e2343340313b82.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/2/42258fb3c44d50ee89e2343340313b82.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再来一张成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/d/140_0d9e32e6a299686c5d03ca5f5b998bcd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/d/0d9e32e6a299686c5d03ca5f5b998bcd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">酸奶蓝莓慕斯～用冰箱就可以做的蛋糕</div><div class="menu" id="cookstory">蓝莓酸奶慕斯，凉凉的甜甜的，是幸福甜蜜的味道。不仅能满足你那挑剔的味蕾，还是一个拥有完爆颜值的蛋糕，纯正浓郁的奶香，香浓醇厚的口感，营养又好吃哦~入口即化，酸甜美味，老少皆宜，美容养颜，是一个值得每个人品味的蛋糕。（蓝莓果酱可以换成其它果酱）</div><div class="menu" id="tips">"贴士："1饼干底方面用消化饼干，奥利奥饼干均可，搅拌时注意黄油要完全软化，不然不易拌匀；  2吉利丁就是鱼胶片，是鱼胶粉的进化产品，没有鱼胶粉的腥气，适合制作慕斯蛋糕。  3乳酪慕斯冷藏后用吹风机吹其四周或用热毛巾捂模具周围使其四周轻微融化，这样能够好的进行脱模 4淡奶油的打发，不需要到裱花程度，打至有纹路还可流动的状态即可，夏天奶油不好打发，可以将装有奶油的容器隔着冰水打发。  5食用前加上装饰的蓝莓，随自己喜好即可</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/7/b/400_37eb56be5389e16cd9c1688b5e722a9b.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">蓝莓果酱</div><div class="majornote">适量</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">200g</div></div><div><div class="majorTitle">酸奶</div><div class="majornote">260g</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">10g</div></div><div><div class="majorTitle">饼干碎</div><div class="majornote">80g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">40g</div></div><div><div class="majorTitle">糖粉</div><div class="majornote">15g</div></div><div><div class="majorTitle">水</div><div class="majornote">60g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">80g消化饼干倒入打蛋盆中捣碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/b/140_a43ec40b0660dbd080f19815139a408b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/b/800_a43ec40b0660dbd080f19815139a408b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入40g软化的黄油搅拌搅匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/5/140_af8b3636c228373a3adf8539931656f5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/5/800_af8b3636c228373a3adf8539931656f5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入模具中压实</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/e/140_9f87a72a9637d31a8e88ac7f3b41e49e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/e/800_9f87a72a9637d31a8e88ac7f3b41e49e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">10g吉利丁倒入60g水中搅拌均匀，隔热水搅拌至融化（一定要完全充分融化）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/5/140_467c7342a919d4f4a23c3daf51270505.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/5/800_467c7342a919d4f4a23c3daf51270505.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将已融化好的吉利丁水倒入酸奶中搅拌均匀后待用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/9/140_ff6df69f3fb178bf22a4129d8dcf4ae9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/9/800_ff6df69f3fb178bf22a4129d8dcf4ae9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油倒入打蛋盆中，加少量糖粉，用搅拌器搅拌至6-7成（你倾斜打蛋盆发现奶油仅可缓慢流动，提起打蛋器发现上面粘附的奶油尖尖朝下，这个时候的奶油刚好打至6分发，这种奶油最适合用来制作慕斯蛋糕。）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/b/140_0d3253e5348fbf9b26fbfd2a733af8db.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/b/800_0d3253e5348fbf9b26fbfd2a733af8db.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将酸奶倒入已打发好的奶油中，边倒入边搅拌均匀，最后加入蓝莓果酱搅拌搅匀（慕斯液可以过滤一遍，嫌麻烦可省略）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/e/140_07abe452f9e26ebd02a791a1cb2ff5be.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/e/800_07abe452f9e26ebd02a791a1cb2ff5be.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入铺有饼干底的蛋糕模中，轻轻震去气泡，放入冰箱冷藏4个小时以上，拿出冷藏好的慕斯，用热毛巾围住慕斯圈，脱出即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/a/140_2202238a0b45dc92b673d4ddc245838a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/a/800_2202238a0b45dc92b673d4ddc245838a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/1/140_87ec049d41ef813a1fb2bc621a9223c1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/1/800_87ec049d41ef813a1fb2bc621a9223c1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/a/140_a07dc1e3029b59ff463d5fb66bb94c9a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/a/800_a07dc1e3029b59ff463d5fb66bb94c9a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/8/140_bbe244e50632e733af37c82554c2bad8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/8/800_bbe244e50632e733af37c82554c2bad8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/7/140_30a5df93370010ff694af53ac7f7c1e7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/7/800_30a5df93370010ff694af53ac7f7c1e7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/4/140_881db3d4f3d883587da2664c69fb4a94.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/4/800_881db3d4f3d883587da2664c69fb4a94.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">海洋之星酸奶慕斯蛋糕</div><div class="menu" id="cookstory">第一次制作，酸奶慕斯口感很不错，酸甜酸甜的。配上海洋养眼又好吃。我用的是6寸的模具。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/3/6/400_d318e1e28e085ebd808c74e3b71fd246.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">消化饼</div><div class="majornote">100g</div></div><div><div class="majorTitle">酸奶</div><div class="majornote">400ml</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">250ml</div></div><div><div class="majorTitle">糖粉</div><div class="majornote">30g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20g</div></div><div><div class="majorTitle">吉利丁片</div><div class="majornote">6片</div></div><div><div class="majorTitle">RIO蓝玫瑰鸡尾酒</div><div class="majornote">120ml</div></div><div><div class="majorTitle">白巧克力</div><div class="majornote">50g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">消化饼用搅拌机打碎。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/3/140_7702f3bf998ca37569f75bdcf59c2803.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/3/7702f3bf998ca37569f75bdcf59c2803.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄油隔水软化加入搅好的消化饼碎抹平在蛋糕模具上，放冰箱冷藏。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/3/140_98b8014b99ed6e2c2673d7358841d173.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/3/98b8014b99ed6e2c2673d7358841d173.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备一片吉利丁片泡水软化。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/1/140_b6ec568a73be4cfc14cd8a4db87d4071.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/1/b6ec568a73be4cfc14cd8a4db87d4071.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入120ml的鸡尾酒加热，然后加入软化好的吉利丁，搅拌均匀。放入冰箱冷藏。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/7/140_c4aba151ece507b652aaa5f83c172fd7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/7/c4aba151ece507b652aaa5f83c172fd7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">白巧克力隔水软化。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/4/140_3e78c1747df2a1cf996ceb977133e8d4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/4/3e78c1747df2a1cf996ceb977133e8d4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入贝壳模具，然后放冰箱冷藏，也可以不放，让其自然结块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/e/140_0c1a207db24ee6358dcccbe417dadbee.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/e/0c1a207db24ee6358dcccbe417dadbee.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放一半的酸奶隔水加热。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/d/140_f2261ee7ac15093254ccb553c047fc1d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/d/f2261ee7ac15093254ccb553c047fc1d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">5片吉利丁片软化。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/4/140_d6d4b9f2d7db55db167dbedfd2d37434.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/4/d6d4b9f2d7db55db167dbedfd2d37434.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">软化好的吉利丁片倒入加热中的酸奶液里，搅拌均匀哦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/c/140_27f9f37bba38af1b3f8c95a95f596f1c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/c/27f9f37bba38af1b3f8c95a95f596f1c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油加糖粉打发至奶昔状。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/c/140_a2a8dba1b62c4b36bf0f26ca53bc7fcc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/c/a2a8dba1b62c4b36bf0f26ca53bc7fcc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入另一半酸奶搅拌，然后再把加了吉利丁的酸奶液，搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/9/140_3458674a56e04babb092fc6d226596b9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/9/3458674a56e04babb092fc6d226596b9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌好的酸奶慕斯液倒入刚刚冷藏好的模具里，抹平表面，放冰箱冷藏3小时以上。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/c/140_b16c5dca7e9600013e7e91377339e20c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/c/b16c5dca7e9600013e7e91377339e20c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷藏好的蓝果冻。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/b/140_1090cad84b016dc4a66d44ed155dcceb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/b/1090cad84b016dc4a66d44ed155dcceb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">打碎铺在酸奶慕斯上。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/9/140_b232b2ea64b712c18f29c1367b85e2d9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/9/b232b2ea64b712c18f29c1367b85e2d9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">剩下的饼干碎铺好。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/d/140_9fb14cb5fb7736f575aaefbdfd2ad0fd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/d/9fb14cb5fb7736f575aaefbdfd2ad0fd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装饰铺好。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/7/140_386a1cc70daa431d41c965281b079477.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/7/386a1cc70daa431d41c965281b079477.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上糖粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/0/140_64bb7aa4793a347039fa8924f8ceb730.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/0/64bb7aa4793a347039fa8924f8ceb730.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>